Here's the recipe:
Cherry-O Cream Pie
1 14oz can of Sweetened Condensed Milk
1 8oz package of Cream Cheese
1/3 c lemon juice
1 tsp vanilla
1 graham cracker crust
1 16 oz can of Cherry pie filling
1. Mix sweet con. milk, softened cream cheese, lemon juice, and vanilla in blender or with mixer, until smooth.
2. Pour into graham cracker crust.
3. Spread Cherry pie filling on top.
4. Chill for at least 1-3 hours.
5. Consume rapidly, and fall into a deep sugar coma 15 minutes later! YUM!!!
(P.S. Mine never last long enough to have a beautiful picture like the one above taken of them...this one's from recipezaar! Photo credits to AB_Fan.)
2 comments:
That's one of the two desserts I remember from my childhood!! (The other being vanilla pudding and sliced bananas with vanilla wafers lining the side of the bowl. Yum!) We called it Cherry-O Cream CHEESE Pie. Yummy.
You have the greatest traditions. You should do a blog on just those!
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